The dairy industry's environmental impact has become evident – a concern for our planet. Animal agriculture plays a pivotal role in the climate crisis, notably due to the substantial greenhouse gas emissions attributed to cows, surpassing other livestock. Dairy cattle farms contribute significantly to carbon emissions and possess substantial water usage. Covering nearly 900 million acres in the US, milk farms alone generate over 83 metric tons of CO2 each year.
EseWellé asserts that plant-based milk alternatives offer a sustainable and healthier pathway forward. These alternatives advocate for a more conscientious and eco-friendly lifestyle.
